Lager dunkel


This sweet, malty beer with its subtle hops flavour is produced by adding roasted malt (black patent malt which has been roasted), Viennese malt and flowery hops.


Type of beer: lager

Alcohol content: 4.8%

Colour: browny-black

Hops: light, flowery hops flavour

Overall impression: malty, slightly sweet roasted flavour

Optimum drinking temperature: 7-8°C

Label: Pascal Fischli, Appenzell

Since: the dawn of time

Goes well with: cold roasts, spicy roasts, casseroles and stews, gateaux, cakes, almond biscuits

Beer of the month

I am the essence of the pure exotic – a mix of Africa and Appenzell.