Lager hell


Two types of Pilsner malt and aromatic hops combine to make this beer, which has a malty character and subtle, dry bittering hops.


Type of beer: lager

Alcohol content: 4.8%

Colour: rich yellow

Hops: mild bittering hops

Overall impression: dry, subtly malty

Optimum drinking temperature: 5-7°C

Label: Pascal Fischli, Appenzell

Since: the dawn of time

Goes well with: cold platters, canapés, roasts, stews, mild and spicy soft cheeses, nut cakes

Beer of the month

Time for a sweet temptation.

Sweet chestnuts from Ticino give this beer a slightly sweet, chestnutty aroma, making it perfect as a dessert beer.