Leermond Bier (non-alcoholic)

 

This full-bodied, light brown beer is brewed at new moon (Leermond), and is made from three different malts and two varieties of hops. The malty flavour is enhanced by a long storage period at a low temperature.

 

Type of beer: non-alcoholic beer speciality

Alcohol content: 0%

Colour: golden yellow

Hops: dry, aromatic hops flavour

Overall impression: malty, sweet, light

Optimum drinking temperature: 4-5°C

Label: Amadea Erhard, Picant, Herisau

Since: 1996

Goes well with: cold snacks, pasta, tapas, light summer salads, pasta dishes, pizza, rice dishes, fruit sorbets

 
 
Beer of the month

Fermentation with ginger gives this traditional beverage its unmistakeable taste and pleasant sharpness.