- The craft of brewing
- Regulars’ table
Mulled wine is old hat – the new winter warm-up is Appenzell mulled beer! A crisp winter’s day with an icy breeze and thick flakes of snow inspired our master brewer to compose this heart-warming symphony of beer and choicest spices and ginger. The result: an intensely flavoursome Appenzeller mulled beer for frosty days.
Never tasted it? Order now and enjoy!